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Home Recipes Course Lunch & Dinner Salads Greek Yogurt Ranch Dressing

Greek Yogurt Ranch Dressing

Jump to Recipe Rate Recipe
Posted:4/17/22
Updated:4/13/22

If you have some basic pantry seasonings, greek yogurt and milk, you can make this homemade Greek Yogurt Ranch Dressing – so much more flavorful than store-bought and made with simple ingredients. No blender needed, just whisk everything together in a bowl! The perfect healthy homemade ranch!

homemade healthy greek yogurt ranch dressing in glass bottle, sitting on wooden board next to fresh herbs, tomatoes, red onion, lemon and salad bowl behind

If you’re looking for a simple homemade ranch dressing recipe, look no further than this healthy Greek Yogurt Ranch Dressing! It’s made with basic pantry seasonings, lemon, mustard, Greek yogurt and milk – that’s it!

What is Ranch Dressing?

Ranch dressing is an American salad dressing traditionally made with buttermilk, garlic, onion, dill, and other spices along with mayonnaise, blended into a creamy sauce. We’re simplifying things to create a healthy version using pantry and fridge staples.

Trust me, this healthy ranch dressing is so much better than store bought bottled dressing!

Pantry & Fridge Staples

We’re using a mix of dried herbs and seasonings, salt, stoneground mustard, Greek yogurt, lemon and milk.

You can also use Skyr if you prefer, though you may need more milk to thin the dressing if the Skyr is very thick.

ingredients on board for greek yogurt ranch dressing; milk, mustard, dried parsley, garlic powder, fine salt, dried dill, onion powder, lemon and greek yogurt

How to Make Homemade Ranch Dressing

For this recipe, since we’re using dried seasonings (versus fresh herbs) all you have to do is whisk everything in a bowl, combine in a salad shaker cup or use an immersion blender.

Add the Greek yogurt, mustard, herbs and seasonings, salt and a few tablespoons of milk to your container; mix until smooth then taste test for salt. Decide if you would like a thinner consistency and add a couple more tablespoons of milk, if you’d like.

top down view of dried spices, herbs, salt and mustard sitting in glass jar next to milk and lemon juice

How to Make Vegan Ranch

You can make this ranch dressing recipe vegan friendly by using a plant based yogurt alternative, such as plain unsweetened coconut milk or soy yogurt.

Then use the plant-based milk of your choice to thin the dressing as needed.

Vegan Greek yogurt is often thinner than traditional Greek yogurt, so you may not need any milk to thin.

immersion blender in glass jar of homemade healthy greek yogurt ranch dressing, sitting next to lemon and fresh dill

To Make a Dip

You can make this more of a yogurt ranch dip recipe by omitting the milk. Easy peasy.

What to Enjoy with Homemade Ranch

  • enjoy with this plant based Cobb Salad recipe
  • use it as a dip for a vegetable tray
  • a dipping sauce for baked veggies
green goddess salad bowl with greek yogurt ranch dressing

More Homemade Salad Dressings

  • Balsamic Almond Butter Dressing
  • Green Goddess Dressing
  • Spiced Maple Tahini Dressing
  • Coconut Lime Poppy Seed Dressing

Let me know if you make this recipe by leaving a comment and rating below! It helps others learn more about the recipe too! Xx Ashley

Print

Greek Yogurt Ranch Dressing

homemade healthy greek yogurt ranch dressing in glass bottle, sitting on wooden board next to fresh herbs, tomatoes, red onion, lemon and salad bowl behind
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If you have some basic pantry seasonings, greek yogurt and milk, you can make this homemade Greek Yogurt Ranch Dressing – so much more flavorful than store-bought and made with simple ingredients. No blender needed, just whisk everything together in a bowl!

  • Author: Ashley
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: About 1 cup 1x
  • Category: Dressing
  • Method: No Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup 2% Plain Greek Yogurt
  • 1 teaspoon lemon juice (or apple cider vinegar)
  • 1/2 teaspoon stone ground mustard
  • 1 teaspoon dried dill
  • 1 teaspoon dried parsley
  • ½ teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt (or to taste)
  • 2–3 tablespoons milk (to use for thinning as desired)

Instructions

  1. Place everything in a medium bowl and whisk together until smooth. Or add ingredients to deep enough cup and use an immersion blender, as shown above.
  2. Taste test for more salt, and add more milk if you’d like a thinner consistency.

Notes

Note once refrigerated the dressing will become a little thicker.

Keywords: homemade ranch dressing, healthy ranch dressing, how to make homemade ranch

Did you make this recipe?

Tag @fitmittenkitchen on Instagram and hashtag it #fitmittenkitchen

About Ashley

"Ashley Walterhouse is the founder of Fit Mitten Kitchen, based in the Greater Lansing Area of Michigan, AKA “the Mitten.” Ashley grew up as a picky eater but later discovered that eating healthy was actually easy and fun. She started FMK in 2015 as a way to share her newfound love of developing healthier recipes for all to enjoy."

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