I’ve rounded up some amazing vegan pumpkin desserts for you to try out this season…
12 to be exact. Not too long of a list, just the right amount to scroll through and pick a few favorites. Heck, maybe you’ll even make them all by the time Winter rolls around. I really want to, actually. I would devour all of these vegan pumpkin desserts. There are just SO many pumpkin goodies out there to choose from. I narrowed down the category ever-so-slightly to vegan-friendly. And actually after rounding these vegan pumpkin desserts up, most are gluten-free friendly as well! Let’s have a look-see…
Vegan Pumpkin Spice Latte Truffles — Fit Mitten Kitchen
Pumpkin Chocolate Chip Quinoa Bars — Simply Quinoa
Paleo Pumpkin Bars — Hummusapien
Sea Salt Pumpkin Butter Cups — Lexi’s Clean Kitchen
Pumpkin Pie Dessert Pizza — Emilie Eats
Pumpkin Spice Frozen Latte — Fit Foodie Finds
Pumpkin Spice Chocolate Chip Blondies — The Healthy Maven
Vegan Pumpkin Sugar Cookies — Minimalist Baker
Pumpkin Chocolate Chip Chickpea Cookies — Fit Mitten Kitchen
Healthy Pumpkin Chocolate Chip Oat Bars — Ambitious Kitchen
The Best Gluten-Free Vegan Pumpkin Pie — Fooduzzi
Vegan Pumpkin Cake — The Almond Eater
Which one do you think you’ll make first? The Pumpkin Sugar Cookies from Minimalist Baker sound so divine. Plus I love a good frosted cookie!
And Erin’s Vegan Pumpkin Cake… still can’t get over that beauty!
If you make any of these vegan pumpkin desserts, I’d love to see!
Tag me on Instagram! @fitmittenkitchen #fitmittenkitchen. Don’t forget to tag the person whose recipe you created too!
P.S. All of this pumpkin talk got me thinking about pumpkin pie… Where did it really come from? Who was the first to make it? All of these questions inside my head led to me ask The Google, “Who invented the pumpkin pie?” ….So in case you too, are wondering about the The History of Pumpkin Pie, there ya go 😀