A delicious and flavorful Turkey Tacos recipe, featuring pineapple, red bell pepper and salsa. Ready in 20 minutes for an easy weeknight meal. Add your favorite toppings, make into a taco salad if you wish!
Add oil to large skillet over medium heat. Add chopped onion and minced garlic; cook for about 3-4 minutes.
Add ground turkey and taco seasoning, cooking until almost brown then add pineapple and salsa, simmer until meat is done.
Make tacos with desired toppings. I like a little red cabbage, diced bell pepper, fresh pineapple, avocado slices, cilantro and some fresh lime.
Notes
GRAIN FREE TACO SHELLS - I love Siete brand shells as a grain-free and paleo friendly alternative to traditional shells.Nutrition information approximate, based on 6 servings, about 1 cup filling. Does not include shells or other toppings.