Strawberry Baked Oatmeal

QUICK & EASY

WHY MAKE THIS BAKED OATMEAL

• Strawberry baked oatmeal  is quick and easy to throw together • You just need 10 ingredients, mostly pantry staples • Great for meal prep – freeze or refrigerate leftovers! • Gluten-free friendly using certified gluten free oats, and dairy-free using your choice of milk.

ONE

Whisk together eggs, oil, maple syrup, milk and vanilla extract.

TWO

Add in the dry ingredients and let the mixture rest.

THREE

Fold in sliced strawberries and transfer to a greased baking dish.

FOUR

Add more sliced strawberries to the top of the oats, and bake for about 40 minutes.

SERVING SUGGESTIONS

You can serve this oatmeal immediately and portion into bowls, adding toppings like: • your favorite nut butter • toasted coconut flakes • sliced almonds • more fresh fruit If you’d like to serve this baked oatmeal as bars, allow the pan to cool for about 20 minutes (chill in the fridge to speed things up) then slice and serve.

REHEATING

Baked oatmeal is a great meal prep style recipe. You can enjoy leftovers for 3-4 days. Reheat in the microwave or enjoy cold.

This Strawberry Baked Oatmeal is not only a lovely brunch recipe but makes for great meal prep, too.