- Boil water (on stove, in kettle, microwave) and add to small glass mixing cup. Add matcha powder, cinnamon, turmeric, and ginger to cup and whisk until combined.
- Warm non-dairy milk in large mug (I used the microwave). Add spiced matcha water mixture to mug of milk and whisk again. Add sweetener to taste, and enjoy!
You may end up with bits of spices at the bottom of your cup if your liquids aren’t warm enough.
You can also make this on the stove top by putting all of the ingredients in one pot, and whisking until mixture is simmering. Then remove from heat and enjoy from mug.
Feel free to double recipe.