Delicious S’mores Brownie Skillet – perfect for two! Gluten-free friendly using 1:1 flour and gluten-free graham crackers.
You can use all whole wheat white flour, half whole wheat/half all-purpose, or 1:1 gluten-free all-purpose flour. You may need to add a touch more liquid if using all whole wheat or the gluten-free flour blend. You’ll likely be good to use 1/3 cup all-purpose flour as well. Because the batter is baked in a small skillet, the ratios are somewhat forgiving. GRAIN-FREE PALEO-FRIENDLY SUB: Use this brownie skillet recipe, fold in these crushed cookies, continue with browning marshmallows. recipe adapted from my Whole Wheat Chocolate Chip Skillet Cookie
Keywords: s'mores brownies, s'mores desserts, dessert skillet