Paleo Strawberry Shortcake that is actually pretty healthy! This is so unbelievably good, and simple too. Made with a coconut flour shortcake then topped with whipped coconut cream and strawberries, of course. Low carb dessert, gluten-free, dairy-free and refined-sugar free. It is a must make for the summer season!
Shortcake is best served fresh, but may be stored in fridge covered, 1-2 days.
Prep time does not refer to chill time of coconut cream.
Nutrition approximate, based on 10 servings
Keywords: healthy strawberry shortcake, paleo dessert ideas, how to make strawberry shortcake