Add this kale salad to your next meal prep or party menu! Served with fruit-sweetened balsamic blueberry vinaigrette, spiralized golden beets, goat cheese and pecans. Gluten-free and paleo-friendly omitting the goat cheese.
Store leftover dressing in fridge; use within 1 week.
Feel free to omit goat cheese to make vegan/paleo/whole30.
Keywords: Kale Salad with Spiralized Golden Beets and Balsamic Blueberry Vinaigrette, Healthy Salad recipe