These healthy Mini Banana Muffins are made vegan and gluten-free friendly using oat flour and flaxseed! Easy, one bowl, and just 70 calories per mini muffin with only 4 grams of sugar.
-Muffins can be stored in airtight container at room temperature, about 5 days. Store muffins wrapped tightly and stored in freezer up to 3 months, thaw at room temperature.
Keywords: vegan gluten free banana muffins, breakfast muffins, mini banana muffins