Cinnamon Banana Bread Protein Shake
This Cinnamon Banana Bread Protein Shake is like drinking an old-fashioned banana milkshake, but healthy! Great for post-workout fuel or on-the-go mornings.
- Prep Time: 5 mins
- Total Time: 5 mins
- Yield: 2 1x
- Category: Drinks
Ingredients
Scale
- 2 small bananas, frozen*
- 1 cup unsweetened cashew milk
- 1/4 cup plain greek yogurt*
- 1.5 scoops vanilla protein powder
- 1 tablespoon natural almond butter
- 1/2 TBS raw honey
- 1 tsp vanilla extract
- 1 tsp cinnamon
- 1/4 tsp nutmeg
Instructions
- In blender, or NutriBullet, add all ingredients and blend until smooth.
Notes
*I keep frozen banana chunks in freezer for smoothies. If you don’t have frozen bananas, you may use fresh bananas and add 1 cup of ice if you’d like a thicker texture. Adjust liquid to desired consistency.
*Feel free to use vanilla yogurt if you prefer a sweeter shake, just note that carb and sugar count will change.
*Nutrition information calculated with MRM’s All Natural Vanilla Whey. Protein count will change depending on what you use.
Nutrition
- Serving Size: 1/2
- Calories: 250
- Sugar: 18
- Sodium: 0mg
- Fat: 6
- Saturated Fat: 3
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 32
- Fiber: 3
- Protein: 20
Find it online: https://www.fitmittenkitchen.com/banana-bread-protein-shake/