Cinnamon Banana Bread Protein Shake

5 from 2 reviews

This Cinnamon Banana Bread Protein Shake is like drinking an old-fashioned banana milkshake, but healthy! Great for post-workout fuel or on-the-go mornings.


  • 2 small bananas, frozen*
  • 1 cup unsweetened cashew milk
  • 1/4 cup plain greek yogurt*
  • 1.5 scoops vanilla protein powder
  • 1 tablespoon natural almond butter
  • 1/2 TBS raw honey
  • 1 tsp vanilla extract
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg


  1. In blender, or NutriBullet, add all ingredients and blend until smooth.


*I keep frozen banana chunks in freezer for smoothies. If you don’t have frozen bananas, you may use fresh bananas and add 1 cup of ice if you’d like a thicker texture. Adjust liquid to desired consistency.
*Feel free to use vanilla yogurt if you prefer a sweeter shake, just note that carb and sugar count will change.
*Nutrition information calculated with MRM’s All Natural Vanilla Whey. Protein count will change depending on what you use.