This vegan chocolate pudding made with avocados couldn’t be easier! Just five ingredients, ready in five minutes and kid-friendly. Grain-free, dairy-free, nut-free and paleo.
- In a small food processor bowl or blender cup – add avocado, maple syrup, cocoa powder and vanilla. Begin blending and scraping down the sides of the cup as necessary to get things moving.
- Add milk 1-2 tablespoons at a time, until desired consistency is reached. Scrape around the cup/bowl and blend for an extra 5-10 seconds at the end to make sure the pudding is smooth.
- Top with your favorite whipped topping and chocolate shavings for a special treat.
- This Avocado Chocolate Pudding can be used in dirt cups or as a fruit dip as well!
- Category: dessert
- Method: no-bake
- Cuisine: American
Keywords: healthy chocolate pudding, paleo chocolate pudding, vegan chocolate pudding